<body><script type="text/javascript"> function setAttributeOnload(object, attribute, val) { if(window.addEventListener) { window.addEventListener('load', function(){ object[attribute] = val; }, false); } else { window.attachEvent('onload', function(){ object[attribute] = val; }); } } </script> <div id="navbar-iframe-container"></div> <script type="text/javascript" src="https://apis.google.com/js/platform.js"></script> <script type="text/javascript"> gapi.load("gapi.iframes:gapi.iframes.style.bubble", function() { if (gapi.iframes && gapi.iframes.getContext) { gapi.iframes.getContext().openChild({ url: 'https://www.blogger.com/navbar/5499993387141562679?origin\x3dhttp://jellyinajug.blogspot.com', where: document.getElementById("navbar-iframe-container"), id: "navbar-iframe" }); } }); </script>


the cook.



Welcome to the cooking blog of Ruth Lee, index 18 of 206.
She lived through her cooking module to tell the tales. (Chaotahed spaghetti, anyone?)
Find her every monday at bench one, along with Jazell Leong, her equally fail partner.

the cooked.



the kitchen.

Chelsea!
Fang Ni!
Jazell!
Xue Li!
June Ngian!

the smoke.

Layout: Kary-yan/Missyan.
Hosts: x o x

Sunday, September 19, 2010

Food Intake Analysis!
from hpb.gov.sg :)

"Based on the information you have provided, your daily energy requirement is estimated to be 1,901 kcal. This energy requirement is the level of calorie intake from food that will balance the calories your body burns, thus maintaining your weight. For weight loss, you should consume fewer calories and be more active. If you need to gain weight, consume more calories than your body requires."



Period of Analysis: 07/09/2010 - 09/09/2010
Energy (kcal)Carbohydrate (g)Protein (g)Total Fat (g)Saturated Fat (g)Cholesterol (mg)Calcium (mg)Dietary Fibre (g)Sodium (mg)
Average intake per day2,232362.057.363.829.4222.8531.814.74,084.7
Recommended Daily Allowance (RDA)1,901285.158.163.421.1190.11,000.019.01,267.9
% of recommendation met117127991011391175377322





Photobucket


Table showing the % of total calories of diet versus recommendation
(% of total energy intake)

Your diet Recommendation
Total Carbohydrates: 65% 55 - 65%
Total Protein: 10% 10 - 15%
Total Fat: 26% 25 - 30%


ate at 6:33 PM